Milk Thistle

Weight: 1OZ.

Scientific Name: Silybum Marianum

Other Names: Mary Thistle, Holy Thistle & Silymarin

Family: Asteraceae 

Where From: Mediterranean 

Properties: Liver-protective & The young leaves of Milk Thistle can be cooked and eaten as greens

Active Constituents: Silymarin, Silybin, Silydianin & Silychristin

Magical Properties: Plants with thorny characteristics like Milk Thistle have been associated with protection and warding off negative energies or entities due to their prickly nature.

Interactions with Other Medicines:

• Cytochrome P450 Metabolism
• Medications Metabolized by Cytochrome P450 Enzymes
• Chemotherapy Drugs
• Estrogenic Medications
• Diabetes Medications

Always consult with a healthcare professional before using any herbal remedies for medicinal purposes.